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April 12, 2018, 4:00 PM - 4:30 PM @ City Hall Community Room
April 12, 2018, 6:00 PM @ The Hive at 21c
Join our host Chef Matthew McClure for our 3rd Annual Chef and Winemaker Dinner Event! He has invited Chef Jeremiah Bacon to work along side him. Chef Matthew McClure is also having wine imported from Domaine Gayda, a winery located in Southern France. We expect this event to be sold out, so we encourage you to purchase your tickets early. Individual tickets are $75 and sponsorships are available for this event. For ticket information and questions about the event please contact Alexa Cueto, Marketing and Fundraising Coordinator at 501-350-1790.